Working paper #019 The ABCD[E] of Food Systems Resilience: Framework Testing and Co-creation
Working paper #018 Resilient Agriculture for Inclusive and Sustainable Ethiopian Food Systems Baseline Report Baseline Report for Tigray Region 2023
Working paper #017 Harmonizing nutrition behavioural change communication materials using the Ethiopian Food-Based Dietary Guidelines: A scoping review
Working paper #016 Exploring the growth potential of Ethiopia’s spices industry: Opportunities for development
Working paper #015 Cocoa Sector Development in Ethiopia: Potential for impact and provisional road map
Working paper #014 Are the Ethiopian Dietary Guidelines in line with what people believe to be a healthy diet and what they consume
Working paper #013 Living income gap of smallholder farmers in southern Ethiopia
Working paper #012 Benchmarking the living income gap of smallholder farmers in southern Ethiopia
Working paper #011 The Potato Seed System in Ethiopia: challenges, opportunities, and leverage points
Working paper #010 The Ethiopian National Food Control System: status, challenges and recommendations
Working paper #009 Feasibility study: Black soldier fly production for animal feed in Ethiopia
Working paper #008 Importance of Ginger in Ethiopia: recent trends and challenges
Working paper #007 Pesticide Lifecycle in Ethiopia: challenges, opportunities and leverage points
Working paper #006 Mapping gender and women focused initiatives in the agriculture sector: a scoping study
Working paper #004 Designing optimal (M)SME business models for the provision of postharvest processing services
Working paper #003 Resilient Agriculture for Inclusive and Sustainable Ethiopian Food Systems Baseline Report 2022
Working paper #002 Nutrition in RAISE-FS: Stakeholder mapping and scoping study food System Appraisal in RAISE-FS
Working paper #001 Facilitator guide for Rapid Food System Appraisal in RAISE-FS
