In the pursuit of a more resilient, inclusive, and sustainable food system in Ethiopia, the Resilient Agriculture for Inclusive and Sustainable Ethiopian Food System (RAISE-FS) project has undertaken the development of nine woreda food system profiles. These profiles serve as comprehensive overviews of the current status, dynamics, and behaviours of the local food systems within the intervention woredas, providing valuable insights for evidence-based, bottom-up planning.
The woreda profiles aim to ensure that stakeholders are equipped with a deep understanding of the complex challenges and realities within each woreda, thereby establishing a solid foundation for the planning process. Through the exploration of various dimensions, including demography, agroecological conditions, production factors, markets and value addition, food and nutrition security, social inclusion, as well as policies and government support, these profiles offer a holistic view of the woreda’s food system landscape.
It is important to note that the development of these woreda profiles is rooted in meticulous research and engagement. Insights gathered from baseline surveys and rapid food system appraisals (RFSA) conducted in two kebeles of each intervention woreda have formed the basis of these profiles. These kebeles were selected to be representative of the agroecology of the woredas, ensuring a comprehensive understanding of the local context.
Furthermore, validation workshops were organized in each woreda, bringing together a diverse array of stakeholders including woreda administrators, agriculture experts, researchers, university lecturers, and representatives from various governmental offices. The participation of individuals who were directly involved in the RFSA added an invaluable layer of grassroots insight to the validation process. Key findings from the appraisals and surveys were thoroughly discussed and validated during these workshops, allowing for a robust and comprehensive validation process.
The input and feedback received from woreda officials during these workshops were carefully considered and integrated into the woreda profiles, ensuring that they accurately reflect the realities on the ground. This collaborative approach not only enhances the credibility of the profiles but also fosters a sense of ownership and inclusivity among stakeholders.
It is important to emphasize that these woreda profiles are not static documents but rather dynamic tools that will continue to evolve in response to new data, insights, and changing realities within the woredas. They are designed to serve as foundational resources that can inform and guide evidence-based planning, policy formulation, and targeted interventions aimed at strengthening the resilience, inclusivity, and sustainability of Ethiopian food systems.
In conclusion, the development of these woreda food system profiles represents a significant step towards fostering a deeper understanding of local food systems and creating a solid evidence base for informed decision-making. By equipping stakeholders with comprehensive insights into the dynamics and complexities of each woreda’s food system, these profiles pave the way for more targeted, effective, and inclusive interventions that can drive positive change within Ethiopia’s food system landscape.
RAISE-FS 